Turkey Sliders with Fresh Kiwifruit Chutney

Turkey Sliders with Fresh Kiwifruit Chutney

Courtesy of ZESPRI™ Kiwifruit 6 Servings • 15 Min. Prep Time • 6 Min. Cook Time


1 lb. lean ground turkey
1/4 c. finely diced onion
2 Tbsp. chopped cilantro
1-1/2 tsp. Curry powder
5/8 tsp. salt, divided
1/4 tsp. ground black pepper
12 mini burger or small dinner rolls, split and toasted
2 ZESPRI™ GREEN Kiwifruit, peeled and finely diced
1 Tbsp. golden raisins
2 tsp. sugar


1. For Curried Turkey Burgers: Preheat grill to medium. Combine turkey, onions, cilantro, curry powder, salt and pepper in medium bowl. Shape into twelve 2 in. mini burger patties.

2. Grill patties for 2-3 min. on each side, turning once, until cooked through. Place on buns; top with chutney.

3. For Fresh Kiwifruit Chutney: combine kiwifruit, raisins, sugar and salt in small bowl and mix.

Serving size is 2 mini burgers.

For more recipes and kiwifruit information, please visit www.zesprikiwi.com.


Calories: 300; Total Fat: 10g; Saturated Fat: 3g; Cholesterol: 60mg; Total Carbs: 36g; Fiber: 2g; Protein: 18g; Sodium: 500mg;